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Charlie Trotter's (A Cookbook) by Charlie Trotter Hardcover/Dust Jacket

Charlie Trotter
Groundbreaking chef Charlie Trotter offers up the beloved recipes that launched his eponymous Chicago restaurant into stardom, utilizing fresh ingredients, classic technique, and innovative combinations. This is the book that...
$20.00
The New Classics: A Definitive Collection of Classics for Every Modern Cook by Donna Hay The New Classics: A Definitive Collection of Classics for Every Modern Cook by Donna Hay
Cookbooks, Cook BooksShop

The New Classics: A Definitive Collection of Classics for Every Modern Cook by Donna Hay

Donna Hay
The landmark cook book that all Donna Hay fans have been waiting for, this is ultimate collection of Donna's all time favourite classic recipes. this is Donna Hay's biggest and...
$17.50
The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
Cookbooks, Cook BooksShop

The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant

Deborah Madison with Edward Espe Brown
The Greens Cookbookis that rarity, a book that truly represents a revolution in cooking.  Here are the recipes that helped to create the boldly original and highly successful Greens Restaurant on...
$12.50
Australian and New Zealand Complete Book of Cookery: Editor Anne Marshall HC/DJ Australian and New Zealand Complete Book of Cookery: Editor Anne Marshall HC/DJ
Cookbooks, Cook BooksShop

Australian and New Zealand Complete Book of Cookery: Editor Anne Marshall HC/DJ

Anne Marshall, Alison Burt and Contributors
512 pages. Pictorial endpapers, 140 full-page colour photographs. Comprehensive, with excellent recipes contributed by cookery writers and personalities from both countries Becoming a lot harder to get hold of, in...
$20.00
The Photographer, The Cook and The Fisherman: Real Stories of Tasmanian Fishing by Richard Bennett and Jill and George Mure The Photographer, The Cook and The Fisherman: Real Stories of Tasmanian Fishing by Richard Bennett and Jill and George Mure
Cookbooks, Cook BooksNature and Wildlife

The Photographer, The Cook and The Fisherman: Real Stories of Tasmanian Fishing by Richard Bennett and Jill and George Mure

Richard Bennett and Jill and George Mure
Beautiful photographs of Tasmanian waters accompanied by recipes, fishing narrative and history. The Mures are the cooks who have the most famous restaurant at Constitution dock in Hobart and they...
$20.00
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