Richard Bennett and Jill and George Mure
ISBN: 9780957811010
$13.00
Availability: 1 In Stock

Beautiful photographs of Tasmanian waters accompanied by recipes, fishing narrative and history. The Mures are the cooks who have the most famous restaurant at Constitution dock in Hobart and they share some of their greatest seafood recipes here.

Condition: As new hardcover in matching dust jacket. Letter inside front cover signed by George Mure (see photo)

New
  • A new book.

Used – Very Good/Excellent
  • No notes or highlighting, and no significant wear.
  • May have signs of normal use (e.g. minor cosmetic marks, contact, previous owner’s name).

Used – Highlighting &/Or Notes
  • Notes and/or highlighting, but no significant wear.
    • Minor: Highlighting and notes are limited to only a few lines or pages, or to a small percentage of the entire book. All text is readable.
    • Moderate: Highlighting and notes may be untidy, and/or present on a moderate number of pages. All text is readable.
  • May also have signs of normal use (e.g. minor cosmetic marks, contact, previous owner’s name).

Used – Wear
  • No notes and/or highlighting, but will show signs of wear.
    • Minor: Examples of minor wear include: a repaired cover tear or a couple of repaired pages, a creased or scuffed spine or cover, a small watermark, minor marks on page edges.
    • Moderate: Examples of moderate wear include: more noticeable cover wear (e.g. on both back and front), a moderate watermark, large repaired tear, marked and curling page edges.
  • All text will be readable and the book will be intact. We do not sell books that are missing pages or are ‘falling to pieces’.
Free shipping over $99.00 within the Metropolitan Sydney Region ✨

Our shipping charge is a flat rate of $10.00 within Metropolitan Sydney, and otherwise calculated according to weight and distance outside of the Metropolitan Region.

For more information, please see our FAQs page.